CHOYA UMESHU PLUM W/FRUIT Jalisco discovered the rich depths of

discovered the rich depths of sherry wood maturation

Founded in 1919

Spicy with a hint of caramel fudge

It is there that Cortonesi makes his Uccelliera and Voliero Brunello

CHOYA UMESHU PLUM W/FRUIT Jalisco discovered the rich depths ofCHOYA is a Japanese company with a long history of producing Umeshu, a traditional liqueur made from ume fruit. They are committed to using high quality ingredients and innovative techniques to create the best possible Umeshu. CHOYA sees itself as a pioneer in making Umeshu a commercially available product and is dedicated to educating the world about this delicious drink. A uniquely sweet and gently tart taste of ume fruit with notes of almond from